Vegetable Ghee - Substitute for Traditional Ghee & Animal Fat Ghee

Vegetable Ghee

  • Category: Vegetable Oils


Vegetable ghee serves as a substitute for traditional ghee, an important ingredient in many Indian & Arabic dishes. Vegetable ghee has fine texture and flavor that is an immediate substitute to animal fat ghee. Usha Edible Oil is a leading producer, exporter and supplier of Vegetable Ghee across the globe.

Vegetable Ghee Ingredients

Vegetable oil, Emulsifier, Flavor, Antioxidant (E 320), beta carotene (CL 75130)

Specifications for Vegetable Ghee

• FFA Max (%) : 0.1 Max

• Slip Melting Point deg C : 40 - 43 c

• Iodine Value :46.5 - 49.5

• Moisture : 1.0 MAX

• Peroxide Value , Meq/kg :2 MAX

Vegetable Ghee Application

USHA vegetable ghee is used in all “house hold cooking” as well as “Industrial fat” used as a complete replacement of pure ghee, with the same result thus minimizing the product cost. It can be used in domestic preparation for cooking vegetables, frying rice or searing meat. It’s one of the main fats used mainly by sweet and candy producers. It has buttery, nutty taste that of traditional ghee.

PRODUCT ORIGIN

Vegetable Ghee from Indonesia

Manufacturer-Producer, Exporter, Dealer and Supplier of Olive oil, Vegetable Shortening, Margarine Butter, Virgin Olive Oil, Palm Olein Oil, Palm Kernel, Crude Palm Oil, Vegetable Ghee, Palm Oil Indonesia and Malaysia, RBD Palm oil, Vegetable Oil Cooking, Lauric Oil etc.

Usha Edible Oil International Pte,Ltd

We are Singapore food commodity trading company that managed by high experience genuine team who can share with you a 30 years’ experience in food trading, and corporate office at the United Arab Emirates(U.A.E).

Operation Office:
Usha EDIBLE OIL INTERNATIONAL LTD
36 Smith Street #05-3111 New Bridge Center,
Singapore 0503356

 Info@ushaoil.com

Corporate & Marketing Office:

USHA Food Trading LLC.
P.O.Box 385100
Ittihad Road, Sapphire Tower, 9th Floor, Office No.901-44, Deira
Dubai - UAE

 sales@ushaoil.com


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